New York® Bakery Ciabatta Rolls Cheese. With real cheese. Mozzarella, provolone & parmesan. No preservatives. Bakes in 5-8 minutes. 6 Servings. Net Wt. 10 oz. (283 g). "We give our dough about 24 hours to develop the unique ciabatte texture." Our passion for breadmaking stretches back 90 years. Every roll is baked from scratch. Produced with genetic engineering. Questions or Comments Call 1-888-208-0797. Visit us at: www.nybakery.com. ©T. Marzetti Company.